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Storekeeper B’

Parklane, a Luxury Collection Resort & Spa, member of Marriott International, is looking for enthusiastic, hard-working Storekeeper B.

About Parklane

Parklane is the only internationally branded luxury beach resort in Cyprus, featuring 222 rooms, 34 suites and 18 villas, the award-winning Kalloni Spa and international branded restaurants such as Nammos Limassol and LPM Restaurant & Bar. The company owns the Park Tower, a completed 20-apartment luxury residential tower integrated within the resort’s premises. Parklane is part of MHV Mediterranean Hospitality Venture, a leading hospitality and real estate group with a portfolio consisting of luxury hotels & resorts and state-of-the-art developments both in Cyprus and abroad.


Position Overview

The Storekeeper will be responsible for purchasing, receiving, stores reorder, stores issues maintenance and inventory maintenance.



1. Inventory Management: Maintain accurate records of all items in the hotel’s inventory, including food, beverages, linens, cleaning supplies, and other goods.

2. Receiving and Inspecting Deliveries: Receive deliveries of supplies and ensure that they match the order specifications. Inspect items for quality and quantity, noting any discrepancies or damages.

3. Storage Organization: Properly store and organize inventory in designated areas within the hotel, ensuring that items are easily accessible and rotated to prevent spoilage or expiration.

4. Issuing Supplies: Distribute supplies to various departments within the hotel as per their requisitions, ensuring timely and accurate delivery.

5. Stock Replenishment: Monitor inventory levels and reorder supplies as needed to maintain adequate stock levels while minimizing waste and overstocking.

6. Quality Control: Ensure that all stored items meet quality standards and comply with health and safety regulations. Discard expired or damaged goods promptly.

7. Documentation and Reporting: Keep detailed records of all inventory transactions, including receipts, issuances, and adjustments. Generate reports on inventory levels, consumption rates, and ordering trends as needed.

8. Collaboration: Coordinate with other departments, such as purchasing, kitchen, housekeeping, and accounting, to ensure smooth operations and meet the hotel’s overall needs.

9. Equipment Maintenance: Ensure that storage facilities, such as shelves, refrigerators, and freezers, are clean, well-maintained, and in good working condition.

10. Compliance: Adhere to hotel policies and procedures regarding inventory management, storage, and sanitation. Stay updated on relevant regulations and industry best practices.


  • High school graduate or equivalent.
  • 2+ years’ prior experience in the Hospitality Industry in 4 or 5 star Hotels in the same or similar position
  • Experience with standard concepts and best practices in a stockroom or warehouse environment
  • Excellent Knowledge of Greek and English Language
  • Excellent Communication Skills
  • Must be organized and punctual
  • Physically agile and able to stand for extended periods
  • Solid understanding of health and safety regulations
  • Good knowledge of Microsoft office and Purchasing software (Material)
  • Pleasant Personality
  • Customer-centric


An attractive remuneration package will be offered to the successful candidate, according to qualifications and experience.

Apply by sending your CV at the strictest confidence at

Kindly note that only shortlisted candidates will be contacted.


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