Group and Incentives Executive

We are recruiting on behalf of our clients, Leonardo Hotels Mediterranean, an International Hospitality hotel chain with a strong presence in Cyprus. Leonardo Hotels & Resorts Mediterranean is now recruiting for a Groups & Incentive Executive position at the Head Offices in Paphos. We are looking for a dynamic, self-motivated and pleasant person to join […]

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Cook A’

Prepares all items for meal service including sauces, soups, setup, and any other items associated with the daily menu. Arranges and organizes the line and steam table to facilitate meal period cooking and service. Prepares all orders as turned in by service staff and ensures all orders are cooked quickly and according to order.  Also […]

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Pastry Chef

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc., following traditional and modern recipes. Create new and exciting desserts to renew our menus and engage the interest of customers. Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting. Monitor stocks for baking ingredients such […]

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Chef de Partie

We are looking for an ambitious Chef de Partie to join our kitchen team! As a Chef de Partie, your main responsibility will be to amaze people with outstanding cooking recipes and directions. Your work will be extremely important for customer satisfaction and building customer loyalty.

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Bartender

Interact with customers, take orders for drinks and snacks Plan and present bar menu. Mix ingredients to prepare cocktails and other drinks. Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes. Prepare alcohol or non-alcohol beverages. Service Wine and Beer to guests. Arrange bottles and glasses to […]

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Cook A’

Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as needed. Ensuring that cooking utensils are clean before each use. […]

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COOK A -B-C

Προετοιμασία, ετοιμασία εδεσμάτων και ετοιμασία σεμβιρίσματος. Συμβάλει στην ομαλή λειτουργία και διεξαγωγή της εργασίας. Εφαρμόζει αυστηρές υγιειονομικές αρχές σε όλο το φάσμα της εργασίας.

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Restaurant Manager

Duties Ensure high-quality guest service and smooth operation Deal independently with routine matters relevant to restaurant operations Monitor and control expenditure

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Sales Manager

Duties Business development and expansion of the Company’s Clientele Sourcing new business and developing existing markets Local market sales activities Liaises with Marketing Department for information exchange and feedback in sales-related matters Liaises with Revenue Department for information exchange and feedback in rate and yield-related matters Managing of all administrational duties as specified by the […]

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HR Executive

To 4 **** αστέρων ξενοδοχείο AJAX HOTEL στην Λεμεσό, ζητά να προσλάβει Λειτουργό Ανθρωπίνου Δυναμικού (HR Executive). Καθήκοντα: Διαχειρίζεται τη διαδικασία πρόσληψης και επιλογής υποψηφίων εργαζομένων Εμπλέκεται στην διεκπεραίωση της μηνιαίας μισθοδοσίας Αξιολογεί και μεριμνά για τις ανάγκες κατάρτισης των εργαζομένων Γεφυρώνει τη διαχείριση και τις σχέσεις των εργαζομένων, αντιμετωπίζοντας απαιτήσεις, παράπονα ή άλλα ζητήματα. Οργανώνει και […]

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