Food Runner

JOB DESCRIPTION

Job Title: Food Runner

Location: The Beach House
Reports To: Head Waiter / Waiter A / Restaurant Manager/ Restaurant Supervisor

Job Summary
The Food Runner plays a key role in delivering an excellent guest experience by ensuring that food orders are delivered from the kitchen to guests quickly, accurately, and professionally. In a high-volume beach restaurant/bar environment, the Food Runner supports both the kitchen and service teams, maintaining smooth operations during busy service periods.

Key Responsibilities

• Food Delivery & Service Support
• Deliver food orders from the kitchen to guests promptly and accurately
• Ensure correct dishes are served to the correct tables, following table numbers and seat positions
• Assist servers during peak hours to maintain fast and efficient service
• Communicate clearly with kitchen and service staff regarding order status or delays
• Food Quality & Presentation
• Check dishes for correct presentation, temperature, and completeness before serving
• Report missing items, mistakes, or quality issues immediately to the kitchen or supervisor
• Handle plates carefully and maintain a professional appearance while serving

Cleanliness & Organization

• Keep service stations, pass areas, and trays clean and organized
• Assist with clearing plates, glassware, and cutlery when required
• Follow all hygiene, health, and safety standards at all times

Teamwork & Guest Experience

• Work closely with waiters, bartenders, and kitchen staff to ensure smooth service
• Be attentive to guests’ needs and respond politely to basic requests
• Maintain a positive, energetic attitude in a fast-paced beach environment

Requirements & Skills
Essential

• Ability to work in a fast-paced, high-volume restaurant/bar
• Strong communication and teamwork skills
• Good physical condition (standing, walking, carrying trays for long periods)
• Professional appearance and positive attitude
• Flexibility to work evenings, weekends, and holidays

Preferred

• Previous experience as a food runner, waiter assistant, or hospitality staff
• Basic knowledge of food service and hygiene standards
• English required; Greek and/or Russian considered an advantage

Tagged as: fast learner, team player, honest