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BARS MANAGER

 

JOB DESCRIPTION

Job Title: Bars Manager

Location: The Beach House

Reports To: Operations Manager

 

Position Overview:

The Bar Manager oversees all aspects of bar operations, ensuring exceptional beverage service, efficient workflow, and profitability. Responsible for leading the bar team, maintaining inventory, and delivering a high-quality guest experience, this role works closely with the Operations Manager to implement operational standards and business goals.

 

Key Responsibilities:

  • Manage daily bar operations, including staff scheduling, training, and supervision.
  • Ensure consistent quality in beverage preparation, presentation, and service.
  • Maintain inventory control, order supplies, and monitor costs to meet budget targets.
  • Develop and implement beverage menus, promotions, and signature drinks.
  • Train and mentor bartenders and bar staff in service, safety, and compliance.
  • Ensure compliance with alcohol licensing laws, health, and safety regulations.
  • Handle guest inquiries, feedback, and complaints professionally.
  • Collaborate with kitchen, restaurant, and events teams for seamless service.
  • Monitor bar performance metrics and provide reports to the Operations Manager.

Qualifications & Skills:

  • Proven experience in bar management or hospitality leadership.
  • Strong leadership, communication, and customer service skills.
  • Knowledge of cocktails, spirits, wine, and bar operations.
  • Ability to manage budgets, costs, and inventory effectively.
  • Experience in a fast-paced, high-volume bar or restaurant environment.
  • Flexible schedule, including nights, weekends, and holidays.

 

Preferred:

  • Experience in a beach, resort, or high-volume hospitality setting.
  • Knowledge of POS systems and inventory management software.
  • Creative flair for drink menu development and promotional events.

Work Environment:
Dynamic, fast-paced  environment with exposure to beachside conditions. Requires hands-on leadership, teamwork, and a focus on guest satisfaction.

 

 

Tagged as: attention to detail, leadership, experienced

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